INGREDIENTS
1 can (6 ounces) frozen lemonade concentrate - yellow
1 tub (8 ounces) whipped topping, thawed - Cool Whip
1 can (14 ounces) sweetened condensed milk
1 graham cracker pie shell, purchased or homemade, 9-inch
RECIPE
Mix lemonade, Cool Whip, and condensed milk with mixer until all the bumps are out.
Pour into pie crust and freeze.
That's it!
